Description
Quick, no-bake peanut butter balls packed with flavor, perfect for snacks or celebrations.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup rolled oats
- 1/2 cup powdered sugar
- 1/4 cup honey or maple syrup
- 1/2 cup chocolate chips (optional for coating or mixing)
- 1/4 cup ground flaxseed or chia seeds (optional)
- A pinch of salt
Instructions
- Combine the creamy peanut butter and honey (or maple syrup) in a mixing bowl until smooth.
- Gradually add the rolled oats and ground flaxseed, mixing thoroughly.
- Sprinkle in the powdered sugar and a pinch of salt, mixing well.
- Fold in the chocolate chips if using.
- Roll the mixture into small balls, about one inch in diameter.
- Refrigerate the balls for about 15 minutes to firm up.
Notes
For a healthier version, consider using almond flour instead of powdered sugar and gluten-free oats for sensitivities.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg