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Creamy High Protein Peach Cobbler Overnight Oats


  • Author: zenola-morgan
  • Total Time: 10 minutes plus chilling
  • Yield: 4 servings 1x

Description

Start your day with a nutritious bowl of Creamy High Protein Peach Cobbler Overnight Oats, combining the comfort of peach cobbler with healthy overnight oats.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup unsweetened almond milk
  • 1 cup plain Greek yogurt
  • 1 ripe peach, diced
  • 1 teaspoon vanilla extract
  • 1 tablespoon maple syrup
  • 1 teaspoon cinnamon
  • 1 tablespoon chia seeds
  • Pinch of salt
  • Optional: ¼ cup sliced almonds or walnuts
  • Optional: ¼ cup protein powder

Instructions

  1. Start by in a large mixing bowl, combine your rolled oats, chia seeds, and a pinch of salt. Stir them together until well mixed.
  2. In a separate bowl, whisk together your almond milk, Greek yogurt, vanilla extract, maple syrup, and cinnamon.
  3. Once your liquid mixture is combined, pour it over the oat mixture. Gently fold in the diced peaches.
  4. After everything is well combined, transfer your oat mixture into individual jars or a large container.
  5. Cover your container with a lid or plastic wrap and refrigerate overnight.
  6. When you’re ready to dig in the next morning, give your oats a good stir. Add more almond milk if desired and top with sliced almonds or walnuts.

Notes

These oats can be made in advance and stored in the fridge for up to 4 days, making them perfect for meal prep.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigeration
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 7g
  • Protein: 20g
  • Cholesterol: 5mg