Description
Whimsical layered dessert inspired by the film Beetlejuice, featuring chocolate cake, vanilla pudding, and colorful whipped cream.
Ingredients
- Chocolate cake or brownies
- Vanilla pudding
- Green colored whipped cream
- Chocolate sprinkles or crumbs
- Mini marshmallows
- Gummy worms
- Chocolate sauce or syrup
Instructions
- Begin by preparing your chocolate cake or brownies according to package instructions. Once cooled, crumble them into small pieces.
- While your cake is cooling, prepare the vanilla pudding according to package instructions.
- Grab your dessert cups or jars and spoon in a layer of the crumbled chocolate cake at the bottom of each cup.
- Next, add a generous layer of vanilla pudding on top of the crumbled cake.
- Now, dollop a layer of green whipped cream on top.
- Sprinkle chocolate sprinkles or crumbs over the whipped cream.
- Repeat the layering process until your dessert cups are nearly full.
- Finally, garnish with gummy worms and drizzle with chocolate sauce, then refrigerate for at least 30 minutes.
Notes
Use clear cups for presentation and consider adding edible glitter for flair. Store leftovers in an airtight container for 3-4 days.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling and Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg